Posted on Jul 14, 2009 under Appetizers
Summary: Serve with crackers or pita bread for an appetizer
Cooking time (duration): 10
Number of servings (yield): 8
Meal type: hors d’oerves
Culinary tradition: USA (General)
Rating:3.5 stars
Recipe by on. Microformatting by hRecipe.
September 30 2009 @ 10:18 pm
Love this recipe and photo.
I am submitting this recipe to Frenchs.com for their cooking contest.
I am passing this recipe and image off as my own and hopefully win the original recipe contest with some inspiration from your items!
Thank you for the recipe and wish me luck
Lori
October 8 2009 @ 8:13 pm
I love your recipe and picture. I am going to use your picture and recipe and submit for an original recipe contest. Wish me good luck and I hope I win using your picture.
Check me and vote for your recipe at Frenchs.com – keyword Baked Crap Dip
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Lori1 said
September 30 2009 @ 10:18 pm
Love this recipe and photo.
I am submitting this recipe to Frenchs.com for their cooking contest.
I am passing this recipe and image off as my own and hopefully win the original recipe contest with some inspiration from your items!
Thank you for the recipe and wish me luck
Lori
Lori McLain said
October 8 2009 @ 8:13 pm
I love your recipe and picture. I am going to use your picture and recipe and submit for an original recipe contest. Wish me good luck and I hope I win using your picture.
Check me and vote for your recipe at Frenchs.com – keyword Baked Crap Dip